Effectively reduce restaurant kitchen waste: it is recommended to install oil and water separation equipment
In recent years, in order to strengthen the supervision of waste oil in catering units, effectively avoid waste oil directly discharged into the sewer.So many catering units will install an oil-water separator.In order to save money, many customers choose the underground oil and water separator , so that it is still hidden, will not affect the beauty, so what is the way to install this oil and water separator . In China, affected by the food culture of catering guests, the annual output of food waste is particularly amazing. According to incomplete statistics, the total amount of food waste produced in Chinese cities is no less than 60 million tons.Due to the previous irregular relevant treatment measures, insufficient treatment capacity and other reasons, the gutter oil phenomenon is frequent.To reduce the environmental impact of restaurant kitchen waste, it is more important to reduce it from the source. In order to achieve results from the source, reduce the amoun...