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  Whipped coffee  is all the rage this month and while this method of making coffee has been used for years in the Middle East and Asia, it’s suddenly popular in the states, so I’d thought it’s time I pitch in. Instant coffee   is a popular staple around the world due to how convenient and versatile it is. It’s great when needed to make coffee in a hurry with no coffee maker needed. I will teach you how to make the best fluffiest whipped coffee out there. This method is super easy to make and can be done by hand with a whisk, using an electric hand mixer or using a stand mixer. This deliciously creamy bold mixture makes the best cappuccino in minutes and can be stored in the fridge or freezer too. What You Will Need To Make Whipped Coffee To get started you will need instant coffee, sugar, hot water (close to boiling), and about 7-10 minutes of time. Depending on what type of whisk you are using it will take more or less time. How to Make Whipped Coffee To begin, add...

  Blue Flag   whipped cream chargers, steel cylinders filled with nitrous oxide (N2O) , used as a whipping agent in whipped cream dispensers.The narrow end of the charger has a foil covering which is broken to release the gas. This is usually done with a sharp pin inside the whipped cream dispenser.  By combining the cream charger with the whipped cream dispenser and adding powdered sugar to taste, the conversion can be completed in just a few minutes. The cylinder is about 6.3 cm (2.5 inches) long and 1.8 cm (0.7 inches) wide, and are rounded at one end with a narrow tip at the other end. The chargers' walls are about 2 mm (about 1/16 inch) thick to withstand the great pressure of the gas contained within. Their interior volume is 10 cm3 (about 0.6 in³) and contain 8g of purest-quality, food-grade nitrous oxide gas under pressure.The Blue Flag whipped cream charger is made from the highest-grade which is 100% recyclable steel and c...